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Dear Friends! Our health is so important, and that’s one of the reasons we wanted to share the rosehip drink of our childhood with the rest of the world.

The organic wild rosehips we use to make NADI are packed with naturally occurring antioxidants, which help protect our cells.

Oxidization is something that happens normally in our bodies everyday, and things like smoking, alcohol and stress can contribute. When the natural oxidization process is interrupted, unstable and potentially damaging molecules called free radicals form.

Free radicals can damage DNA, cell membranes and other parts of cells, and they’ve been linked to certain kinds of cancer, Alzheimer’s disease, arthritis, diabetes and other age-related illnesses.

Antioxidants disrupt and combat the destructive chain reaction of free radicals, and Vitamin C is a great antioxidant.

Each bottle of NADI provides 135% of the daily recommended amount of Vitamin C from rosehip berries we pick in the Caucasus Mountains in the country of Georgia. NADI also has bioflavonoids, carotenoids, Vitamin K, Vitamin E and dozens of other healthy compounds.

With every bottle of NADI, we wish you good health!

Or as we say in Georgian, Jamrteloba!

—Nina & Gaga