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TRY THIS ROSEHIP BLUSH COCKTAIL FOR A FESTIVE HOLIDAY PARTY

When family and friends gather to celebrate the holiday season, serve this festive cocktail for a balance of sweetness and tartness that will delight family and friends.

The Rosehip Blush cocktail is an easy beverage to make, with just three primary ingredients that are easy to find. You can buy NADI organic rosehip drinks here.

The Vitamin C from the berries of the rose bush that are used to make NADI will give you a nice boost of energy, and can help minimize the effects of a hangover.

This Rosehip Blush cocktail is also easy to make for a crowd, so you can focus on entertaining your friends and spreading the holiday cheer.

Rosehip Blush Cocktail

  • 6 oz. NADI Rosehip Drink
  • 3 oz. vodka
  • 3 oz. St. Germain (elderflower liqueur)
  • 2 sprigs of fresh rosemary
  • 2 fresh cranberries

Combine first three ingredients in a shaker filled with ice. Shake vigorously for 15 seconds. Strain into martini glasses, or pour into a highball glass filled with ice. Garnish with rosemary sprig stuck into a fresh cranberry. Makes 2 cocktails.

If you’re serving a crowd, you can quadruple the recipe. Combine the first three ingredients in a large pitcher and refrigerate until ready to serve.